By Mayssa Chidiac, 09/08/2023

How To Make a Pumpkin Spice Latte

Say hello to the fall season with this Pumpkin Spice Latte recipe.


If you’re like me, when you head to your local coffee shop and you’re taken by the delicious aromas in the air, you’re always tempted to go with something sweet. What better way to indulge than by adding a touch of sugar to your favorite drink?

Not a bad idea – but when it becomes a routine, it can hurt the pockets.

This led us to take a shot at creating our own Servomax version. Here’s how we went about it.

Ingredient Benefits


Cinnamon: high in antioxidants, helps prevent diseases, improves gut health, reduces blood pressure, etc.

Oat Milk: Low sugar content and saturated fat content. High in fiber and protein.

Pumpkin Spice Syrup: Pumpkins are filled with vitamins and minerals.

Coffee: helps digestion and keeps you from feeling bloated after a meal.

Pumpkin Spice Latte Variations


Zero Sugar Syrup: If you love the sweetness but you’re worried about the extra sugar, you can easily find sugar free syrups.


Pumpkin Purée Latte: If you’re looking for a more natural taste, you can replace the syrup by pumpkin purée and add maple syrup to sweeten it.


Try Different Beans: This recipe will taste different depending on the type of coffee beans you choose. 

How To Make It


Heat up the milk mixture: In a milk frother add your oat milk with a dash of cinnamon. 


Get caffeinated: In a separate container, add a serving of your favorite brewed espresso. Combine the pumpkin spice syrup to the coffee and blend together. 


Serve it up: add the espresso mixture to a mug of your choice. Top with the frothed oat milk combination and decorate it with your favorite garnish (mine is whipped cream and cinnamon powder).

Prep Time: 5 minutes;   Cook Time: 5 minutes;   

Total Time: 10 minutes;    Servings: 1



½ cup oat milk or milk of your choosing

1 dose of espresso or cup of regular coffee 

1 teaspoon pumpkin spice syrup 

1 teaspoon cinnamon  

Cinnamon powder for toppings 

Whipped cream or coconut whipped cream



Step 1 – In your milk frother, add your the oat milk and cinnamon. Start the frother and let the ingredients blend well. Let the mixture rest.


Step 2 – Brew the espresso, in a separate container, and stir in the pumpkin spice syrup. 


Step 3 – Pour the espresso mixture in your mug, then add the frothed oat milk combination on top. 


Step 4 – Garnish your drink with swirls of whipped cream and sprinkle with cinnamon powder.